Description
We bake local, organic tempeh (Smiling Hara) in a house made jerk sauce (citrus, allspice, and ginger, and brown sugar). The tempeh is pan seared and served with Costa Rican black beans, white rice with coconut milk, radishes, limes, and cabbage-cilantro slaw, and El Milagro corn tortillas. This Lunch Box is served with the spicy red salsa, but it’s great with all of our salsas. *naturally vegan and gluten free
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